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DRINK Food just isn't same without the right beverage. Caesar salad with no Sauvignon Blanc? A rib-eye and no straight-up martini? A fresh fruit tart without limoncello? You get the idea. We've scoured Boston's cocktailing hotspots to bring you Where to Drink.

DISH Just because you don't work in PR doesn't mean you can't be in on the scoop. Every month (and months ahead of time) we deliver the hottest industry news & events, restaurant & bar openings (and closings), recipes, chef profiles and more in wheretoeatONLINE.

ON THE FRONT BURNER...

SUMMERTIME DINING
Whether you're looking to see and be seen or for
a private balcony for two, we bring you some of the
hottest spots for dining outside in the Summer of '08!

RECIPE OF THE MONTH
Sasso's Chef Anthony Mazzotta shares his creative
and very tasty recipe for Watermelon Salad.

COCKTAIL OF THE MONTH
Matt Balachandran, bartender at Masa in Boston's
South End, teaches you how to make Masa's hottest
Fall drink for you and your guests!

CHEF'S DISH
Get the inside scoop on Aldo Velaj, Chef at the ever
popular Back Bay hot spot, Vlora located in Copley Square
across from Trinity Church.

GO BEHIND THE BAR
With Bill Codman, bartender at Gaslight Brasserie du Coin